Allergen Statement

STOKE Peri-Peri Smoked Sauce is produced in a kitchen that may handle the following allergens. Please read this statement carefully before purchasing.

Product Contains

• Vinegar — please check for sulphite content, as some vinegars may contain sulphites
• Pickled chilli — may contain sulphites

Product Does Not Contain (as intentional ingredients)

• Gluten
• Dairy
• Nuts
• Eggs
• Shellfish
• Fish
• Soy
• Sesame

Cross-Contamination Disclaimer

While STOKE Peri-Peri Smoked Sauce does not intentionally contain the allergens listed above, we cannot guarantee that our kitchen or our suppliers' facilities are completely free from traces of these allergens. Cross-contamination may occur despite our best efforts to prevent it.

Severe Allergies and Anaphylaxis

If you have a severe allergy or anaphylaxis risk, please contact us at info@stokeit.com.au before purchasing. We will provide you with detailed information about our production processes to help you make an informed decision.

Medical Advice

GHZAAL PTY LTD recommends that customers with known food allergies consult their medical professional before consuming this product. This allergen statement is provided in good faith but should not replace professional medical advice.